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U.S. Foodservice®  - Company Overview
For us, food isn’t just a business; it’s our passion. In order to fuel it, we have more than 27,000 employees, and more than 70 distribution centers across America, all providing the highest quality food and related products.

Every day, millions of people enjoy delicious food and beverages provided by U.S. Foodservice. In fact, some of America’s finest chefs say we’re a prime ingredient in their success. Our goal is to do more than sell groceries: it is to become a trusted partner in your business. After all, we succeed only when you do.

Serving Our Customers and Our Communities

While a national company, U.S. Foodservice maintains a distinctly local focus. We manage each of our Divisions locally so we are perfectly positioned to deliver the unique needs of their customers and the communities they call home.

Our goal is to be the acknowledged industry leader in customer service, food expertise, innovation, quality, food safety and corporate integrity. We are a values-driven organization that recognizes that successful companies are also good citizens, neighbors and stewards of our resources.

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